Recipes 2017-12-05T23:00:58+00:00

Recipes

tomato relish
Tomato RelishThis is such an easy recipe, everything in the pan and then let the heat work its magic on these ingredients. A perfect relish to serve with Sausage Rolls
Sausage RollsSausage rolls are a great standby, not only for hungry kid, but a great finger food for guests. They can be frozen and served with my Tomato Relish make a real hit!
Louise Slice with Davidson PlumI think just about every country kitchen and CWA club has got a recipe for this slice, I can still remember my mother cooking it.
Wattleseed Ice CreamWild harvested wattleseed & ice-cream go hand in hand. Until you've tried this gorgeous combo you wont believe me!
Davidson Plum SauceThe tart flavour of this unique fruit combined with a touch of Merlot make a sauce that can be used with either a mains or desert.
Wattleseed PancakesThe flavour of wattleseed goes so well with these pancakes. Must admit I dont know anyone who doesnt love pancakes and they really are so versitile, you can add any sort of topping for a sweet treat or a great meal. Use this recipe as a basic pancake mix and take out the sugar if you want a more savoury pancake, add a pinch of  Saltbush and some Pepperberry for a truly outback bush pancake.
Wattle seed & Choc Chip CookiesEat your heart out Cookie Monster, these little scrumptious morsels with Australian native Wattleseed and Choc Chip are perfect I made these delicious little brownies for two students staying with me, it was exam time and a little comfort food never goes astray.
Sticky Date Pudding with Macadamia NutsWho doesn’t love Sticky Date Pudding? Chef Justin Jennings has shared his amazing recipe that’s on the menu at his new “Australian” restaurant in Lisbon, Portugal. Fantastic food, great atmosphere. We spoke with Justin on The Aussie Radio Show about his new restaurant and living in Portugal.
Oysters with FingerlimesThis recipe is from my cookbook “The OutbackChef” New Holland Publishers This dressing makes quite a bit, store in fridge and use over a simple green salad with a sprinkling of Bush Dukkah
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