Outback Chef is located at The Wild Food Farm on Phillip Island – Bunurong Country
We pay our respect and acknowledge Aboriginal and Torres Strait Islander peoples as the First Australians and Traditional Custodians of the lands where we live, learn and work.
100% Australian owned | Supporting regional growers & remote communities | Seriously Australian
FLAT RATE SHIPPING…$10 Australia wide on all surface rate orders
From Our Blog
The latest Outback Chef news & tips
Bush Tucker Trail and Plant Info
The Wild Food Farm has 3 types of forest which you can explore on
Winter Curry
sometimes the best comfort food is a good curry, OutbackChef Australian native food
Jam and Relishes
We are now making and creating some great jams, relishes and syrups with Australia
OutbackChef’s Newsletter
latest native food news, recipes, information