Gin with Lemon Myrtle

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Enjoy a little Christmas cheer with friends…Australian Gin with Lemon Myrtle.

Winter Warmer or Summer Cooler this drink is sure to please

 1 kilo caster sugar
 1 litre water
 150 grams lemon myrtle

1

Warm sugar and water on stove until sugar dissolves, add lemon myrtle

2

Cool and store in a container in the fridge for one week to allow flavours to develop, before straining and using

3

TO CREATE DRINK In a glass add a good jigger of gin....it's up to you really Add some Lemon Myrtle Syrup, about 1/3 gin is good, but you can try and taste as you go Fill the glass with ice Add tonic water Top with chopped Desert Limes Created by Shaun Byrne, Maidenii

Ingredients

 1 kilo caster sugar
 1 litre water
 150 grams lemon myrtle

Directions

1

Warm sugar and water on stove until sugar dissolves, add lemon myrtle

2

Cool and store in a container in the fridge for one week to allow flavours to develop, before straining and using

3

TO CREATE DRINK In a glass add a good jigger of gin....it's up to you really Add some Lemon Myrtle Syrup, about 1/3 gin is good, but you can try and taste as you go Fill the glass with ice Add tonic water Top with chopped Desert Limes Created by Shaun Byrne, Maidenii

Gin with Lemon Myrtle
By | 2017-10-19T03:43:37+00:00 October 16th, 2017|0 Comments

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