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Exploring Australia’s landscapes in this colourful Search and Find book, illustrations by Australian artist Christie Williams.Search for animals, birds and plants in the scenes on each page. Can you spot them all? -
A delightful book featuring loveable Australian animals in unexpected places. Whimsical text and gorgeous illustrations make these picture books by Conny Fechner welcome additions to your Australian picture book library. "A Koala in my apron? A Koala drinking tea? And, I suppose he's got My best hat on," she joked. ... "I think you're teasing me!" -
A delightful book featuring loveable Australian animals in unexpected places by Conny Fechner. Whimsical text and beautiful illustrations a wonderful Children's book that adults will also love to read, the bedtime read was never better "Dad, Dad! Look over there! There's an Emu with scruffy hair." Father mumbled, "Of course there is! Ho, hum.... ...yes dear, Go and tell your mum!" -
by Damien Coulthard and Rebecca Sullivan. Warndu Mai (Good Food) contains information about seasonal availability, hints, tips and over 80 illustrated and accessible recipes showcasing Australian native foods, using ingredients such as Kakadu plum, native currants, finger lime and pepperberry to create unique dishes and treats - from wattleseed brownies, emu egg sponge cake and bunya nut pesto to native berry, cherry and lime cordial, strawberry gum pavlova and kangaroo carpaccio. It's a must-have for every kitchen. -
Introducing our Bush BBQ starter pack, the perfect package to kickstart your BBQ adventures! Including a savoury selection of BBQ spice, featuring our signature Bush BBQ Lemon Pepper rub for salads or meats, our secret recipe house-made chutney for that tangy twist and our special Bush BBQ rub to enhance the flavours of your grilling. OutbackChef's Hemp Seed Dukkah made at the Wild Food Farm, a fast favourite, is a great sprinkle over BBQ potatoes, salad or with oil and damper. Elevate your outdoor dining experience with this assortment that will delight your taste buds and impress your guests! Including a Lemon Myrtle pack to add a lemony zest to any oil, vinegar or dressing. PLUS a recipe card for Bush BBQ cheese balls, quick and easy make to start with BBBQ occasion. -
A great hamper for the those with the entertaining spirit! -
This hamper is full of the great flavour of the Australian bush with a touch of the exotic.
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For the BBQ entertainer, this combo of bush food spices is ready to use and ready to create. -
this hamper contains East meets Oz with two of OutbackChef's fantastic Australian curries featuring some of the most popular bush herbs; lemon myrtle, anise myrtle, natives peppers, combined with exotics spices from the middle east to create a curry like never before....recipe inside each curry pack. Plus a Wild Lime Olive oil from Western Australia, both the olives and the Wild Limes are grown on neighbouring properties, warmed by the hot sun of the West to create a dressing that makes your salad really sing. Recipe card to create one of my favourite salads, the perfect salad for guests or just for you to enjoy, combined with the recipe card is a pack of Aniseed myrtle, an Australian herb with a wonderful Aniseed flavour, perfect for this salad. Wild Paddock Jam, a combo of berries found at the end of the paddock, where all good berries grow and develop the best flavours, great for toast in the morning or add some to yoghurt for a delicious Australian Grown berry flavour! -
Our teas are now in sustainable pyramid tea bags. 10 per box. Hope you love them as much as we do. 10 tea bags per box. Our Australian Black tea is grown in far north Qld where the sun never seems to go away. A family owned property that have been growing tea for many year, its a big-hearted tea and if you love a really good cuppa then this will really please. Out pyramid tea bags are sustainable, ethical, divine.....enjoy! -
Wild thyme or Cut-leaf mint is growing in popularity. We have it growing at the Wild Food Farm and its used a lot in our kitchen cafe at the Farm. It's a hardy bush like its counter-part the round leaf mint or native basil, although much softer in both flavour and aroma, but you still know its there! It mixes easily with other compatible herbs in your cooking to create some unique dishes with that Australian botanical edge. It makes a great gift for those who love cooking and trying out new flavours, its quite exciting really to discover something that's been around for many many years and is now making its way into restaurant kitchens throughout Australia. As a garden plant is very hardy with beautiful purple flowers and a real bird and bee pleaser in the Spring. -
Also known as Red Desert Lime -
Exotic Spices and wild-harvested Pepperberries
now in tea bag form, sustainable, ethical, divine Our teas are now in sustainable pyramid tea bags. 10 per box. We’re still waiting on our box packaging, but do send out in plain labelled boxes. Hope you love them as much as we do. 10 tea bags per box. Incorporating Lilli Pillis, Rosella flowers, Tasmanian Pepperberries and Mandarin to energize and inspire your creative instincts. We use Green Tea from the Green Tea plantation in Victorian alpine regions. As with all our products we go straight to the growing source to get our Green Tea. This is a clean green tea that is soft and alluring in it’s gentle flavours. At OutbackChef we’ve complimented this beautiful tea with some exotic spices plus some of our favourite wild-harvested favourites. Lilli Pilli’s, so many species Australia wide, but the Lilli Pilli’s used in our tea are from northern NSW, they have essential oils from ginger and cloves to high-light the spiceyness of this tea, we add Rosella flowers....an adopted native, but nonetheless a popular one, especially with the early pioneering women, plus mandarin. Pepperberries picked as soon as they’re ripe and ready to go, from the chilly alpine regions of Tasmania. This is an exciting tea that is so full flavour and a perfect pick-me-up in the middle of the day.
