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Out of stock
These blood red limes have a soft-sweet limey flavour. Available frozen. -
AUSTRALIAN TEA
Native Lemon Grass and Ginger Tisane
The Australian landscape is alive with Native Lemon Grass, add the classic partner Ginger a combination to revive the spirit and tantalize the sensesWant the perfect iced tea on a hot Summer day?
just make tea as usual, add sweetener to taste and chill. -
Australian grown Green Tea is Victorian grown in the high country with just the right amount of sun and rain! Its grown and dried using the traditional Japanese methods to create an amazing and beautiful tea, the perfect brew for any tea lover. -
Australian grown Green Tea, Ginger and Lemon Myrtle
Perfect pick-me-up in the morning tea. Great stomach settler after a heavy night. 75g pack -
I love all things liquorice or aniseed and Anise myrtle is just that in Australian native herb form
Known lovingly as Aniseed myrtle, this dried and milled leaf is a fantastic addition to any dish requiring an aniseed flavour. Use instead of Star Anise or even Pernod. The flavour diminishes if you cook too long, so like with many herbs add to your dish at the end of the cooking, this Australian native dried leaf won't disappoint. A great addition to a salad, Thai style food or seafood. If you love "all things" aniseed, which I do, Anise myrtle is a great one to have in your kitchen pantry Remember, as with all herbs and spices, whilst they look fantastic on show in the kitchen, the best place to store it is in a dry, dark, cool space.
