An absolute delight..Just sit down, relax and enjoy these Australian home-grown & created goodies



To sit and enjoy…

The OutbackChef cookbook, lots of great easy to follow recipes and information on Australian native edibles and their health aspects, beautifully illustrated botanical images and much more, this isn’t just a cookbook but a journey into the world of what eating Australian natives is all about.

An Aboriginal designed blank page journal for important notes or recipes.  The cover design on this journal has been chosen from an original artwork, royalties for all sales go directly back to the artist and to benefit their art community.

To Plant…

A packed of heirloom seeds

To Enjoy…

Australian Spiced Green Tea and Mandarin with wild-harvested Pepperberries

Artesian “For the love of cheese” biscuits

and to have with those beautiful biscuits is an Austrian native Rainforest Tamarind fruit past, just add your favourite cheese to this

Nester Macadamia Chocolates, so delicious….and just remember that the Macadamia Nut is an Australian native

To Set the Mood….

Nude Dude Soy Candle in a Jar

also included in the pack

notes and information on Australian edible herbs and spices with medicinal and indigenous uses

all carefully packed in a reusable suitcase with a Gift Tag to personalise your present

Additional information

Weight 2 kg
Dimensions 30 x 15 x 15 cm


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