Old Man Saltbush
Saltbush Atriplex nummulalria. Is a hardy and fairly fast growing bush, containing protein, calcium and trace elements, as well
By OutbackChef|2024-06-02T05:41:18+00:00June 2nd, 2024|Australian Grown, Health aspects, Saltbush, Wild Food Farm|
Saltbush Atriplex nummulalria. Is a hardy and fairly fast growing bush, containing protein, calcium and trace elements, as well
By OutbackChef|2024-05-08T08:26:11+00:00March 13th, 2024|Lemon Myrtle, Uncategorized|
High Tea for Mother's Day. Sunday 12th May the Wild Food Farm is going to treat your mum this
By OutbackChef|2023-12-22T03:56:19+00:00December 22nd, 2023|Australian Grown, Uncategorized, Wild Food Farm|
By OutbackChef|2023-12-22T03:50:06+00:00June 16th, 2023|Australian Grown, Wild Food Farm|
By OutbackChef|2022-06-07T05:02:10+00:00June 7th, 2022|Uncategorized|
The Wild Food Farm has 3 types of forest which you can explore on the Bush Tucker Trail Sheoak Forest
By OutbackChef|2021-06-25T07:42:57+00:00June 25th, 2021|Uncategorized|
sometimes the best comfort food is a good curry, OutbackChef Australian native food is just that Yep, here
By OutbackChef|2020-10-14T07:36:06+00:00October 14th, 2020|Blog, Lemon Myrtle, Wild Food Farm|
We are now making and creating some great jams, relishes and syrups with Australia native fruits and berries, herbs and
By OutbackChef|2020-10-11T02:29:09+00:00October 11th, 2020|Uncategorized|
The Wild Food Farm has an ongoing commitment to environmental sustainability as well as an educational one; only with knowledge
By OutbackChef|2020-10-03T02:56:46+00:00October 3rd, 2020|Appleberry, Australian Grown, Blog, Lemon Myrtle, Lemon Myrtle, Limes, Muntries, Native Pepper, Wild Food Farm|
At the Wild Food Cafe we have a modern Australian menu featuring a lot of the plants growing on the