I had a wonderful day with my Outback Chef market stall at the Art & Soul Festival at Phillip Island on Saturday and met up with a lot of friends as well as made some great new friends. It was also a great chance to try out my new Spicey Bush Tomato marinade as well as Outback Five Spice and my Glace Riberries.....got thumbs up all round so I'm very happy to get such good and positive comments.
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